Connecticut Water Trails Association

 
 

"...I think of a Cree friend with whom I travelled early in the century.  I wonder what he would think about the modern day luxury of this food budget.  We had a canoe, fish line, rifle, two rabbit skin blankets, flour, tea and a bag of salt.  We slept under the canoe, and lived largely off the country - on fish, game and berries."

Sigurd Olson

 

Table Of Contents

Connecticut Water Trails

Basic Concepts

Paddling Resources

Canoeing

Canoe Camping

Canoe Camping Cooking

 
 
 

Connecticut Water Trails Program

Canoe Basics

Canoe Camping Cooking - Recipes

 

Beverage

Bread And Bannock

Bread Recipes

Voyaguer's Bannock

Breakfast

Breakfast Recipes

Cans & Campground Recipes

Dehydrated Ingredients

Dessert

Dessert Recipes

Fish Recipes

GORP and Other Snacks

Lunch

Snacks/Lunch Recipes

Miscellaneous

Sauce & Seasonings

Side Dish Recipes

Supper

Main Course Recipes

 

Freeze Dried Foods

   Canoe Camping Cooking Recipes

 

 

 


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